CHOICE OF MENUS - 2-HOUR KIDS/PARENTS COOKING CLASS

 

 

 

 

 


Easy, Fun & Yummy
- Cucumber, Carrots, Celery Dip & their 3 sauces
(blue cheese, lemon, tartar)

- Salmon and Spinach Lasagnas
- Fruits Garland

Let’s travel to North Africa
- Taboule
- Baby Stuffed Peppers (rice, herbs, onions and beef)
- Stuffed Dates with Nuts and Multi Color Almond Paste

Healthy Blend of Japan, Italy & France
- Zucchinis and Smoked Salmon Maki
- Pizza Minute (mushroom, onions, egg, tuna,
cheese, pepper, tomatoes)

- Vanilla Pear Compote or Apple Compote

It’s All about Pasta
- Spinach & goat cheese Pene 
- Spaghetti a la Bolognaise
- Heart Shape Melting Chocolate Cake

It’s All about Pasta 2
- Olives, Feta and Tomatoes Conchigliette
- Mediterranean Tomato sauce & Parmigiano Elbows
- Heart Shape Melting Chocolate Cake

 

 

 


Honey Everywhere
- Honey and Walnuts Goat Cheese Salad
- Honey Chicken Skewers With a Mangetouts Sesame Rice
- Honey & White Chocolate Cookies
or Star Shape Decadent Chocolate Cake

Enjoy Traveling From Greece to France
- Tzatziki & Pittote
- Greek Salty Cake
- Chocolate & Banana French Crepes

Have Fun With Eggs
- Mimosa Eggs on an Arugula Salad
- Mediterranean Vegetables & Goat Cheese Tart
- Coconut Congolais

Have Fun With Eggs 2
- Mimosa Eggs on an Escarole Salad
- Fisherman tart (tuna, cod & tomatoes and herbs)
- Coconut Congolais